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Kaiyo

Green Turtle

Stations

All plated meals are served with chef’s choice of vegetables and starch.

Stations

Chef Required

Slow Roasted Prime Rib
Creamy Horseradish Sauce, Au Jus

Slow Roasted Top Round of Beef Au Jus
Creamy Horseradish Sauce, Au Jus

Oven Roasted Turkey Breast
House Made Turkey Gravy

Seared Whole Sliced Beef Tenderloin
House Made Bearnaise

Cranberry and Raisin Stuffed Pork Loin
Citrus Demi

Whole Roasted Pig

Chef Required

Includes: Mojo Seasoned Cooked to Perfection, Beans, Rice, Plantains, Yucca

Pasta Station

Choice of Marinara, Alfredo, or Princess Sauces

Spinach, Diced Tomato, Shrimp, Grilled Chicken, Italian Sausage, Meatballs, Fresh Garlic, Green Peas, Mushrooms, Artichokes, Fresh Grated Parmesan Cheese, and Basil

Stir Fry Station

Toppings: Fresh Chicken, Shrimp, Pork or Beef with Crisp Asian Style Vegetables Over Jasmine Rice, Crab Rangoon, and Pot Stickers

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